Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, chocolate peanut butter banana pancakes. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Preheat a griddle to medium heat. This easy recipe for Banana, Peanut Butter & Chocolate Chip Protein Pancakes is a healthy and delicious breakfast that is gluten-free and full of protein! If you are for some reason not into either peanut butter, banana, or chocolate chips, I have a giveaway where you can win an.
Chocolate Peanut Butter Banana Pancakes is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Chocolate Peanut Butter Banana Pancakes is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have chocolate peanut butter banana pancakes using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chocolate Peanut Butter Banana Pancakes:
- Get 1 banana, mashed
- Get 1/3 chocolate peanut butter
- Prepare 2 eggs, beaten
- Prepare 1 tsp vanilla extract
- Get 1 1/2 buttermilk
- Prepare 2 cup of whole wheat flour
- Take 1 tbsp baking powder
- Get 1/4 tbsp salt
My college room mate always makes fun of me for posting These light and fluffy peanut butter pancakes are a family favorites. They only take a few minutes to make Drizzle melted peanut butter between layers of pancakes. Sprinkle with mini chocolate chips and. The peanut butter flavor in these pancakes is simply addicting.
Steps to make Chocolate Peanut Butter Banana Pancakes:
- In a small bowl, mix mashed banana and chocolate peanut butter until smooth and combined.
- In a separate bowl or large measuring cup, whisk together the eggs, vanilla, and buttermilk. Stir in the banana mixture until well combined.
- In a large bowl, whisk together the flour, baking powder, and salt. Add the liquid ingredients to the dry and stir until just combined.
- Cook the pancakes in an electric skillet, heated to 350°F.
- Serve topped with a teaspoon of chocolate peanut butter and banana slices(optional). - - Makes about 22 medium sized pancakes
Plus, there's a wonderful hint of banana to these. Oh, and how could I forget about those perfect chocolate chip filled bites?! I honestly get a little sad every time I finish off a stack. Banana chocolate chip pancakes served with peanut butter maple syrup. Soft and fluffy and a chocolate peanut butter lover's dream breakfast!
So that is going to wrap it up with this exceptional food chocolate peanut butter banana pancakes recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
