Easy Banana Choc Chip Muffins
Easy Banana Choc Chip Muffins

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy banana choc chip muffins. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

An easy banana chocolate chip muffin recipe made with ripe bananas and basic pantry staples. This is a delicious grab and go breakfast and a fun weekend baking project. People have been turning to baking to ease their anxieties these days.

Easy Banana Choc Chip Muffins is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Easy Banana Choc Chip Muffins is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have easy banana choc chip muffins using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Easy Banana Choc Chip Muffins:
  1. Make ready 1/2 cup butter
  2. Prepare 2 eggs
  3. Prepare 4 bananas
  4. Make ready 1/2 cup raw sugar
  5. Prepare 3/4 cup choc chips
  6. Make ready 2 cup self raising flour

I think this is a great recipe with tons of potential for tweaking. Easy to make, the best Banana Chocolate Chip Muffins are soft, fluffy and moist! Filled with chocolate chips and fresh bananas this warm treat can be enjoyed by your family on any given day. Not only is this quick and easy to make but only requires a few pantry staples.

Steps to make Easy Banana Choc Chip Muffins:
  1. Preheat oven to 180 (350/360)
  2. Place muffin cases in muffin tray
  3. Mash bananas and add sugar
  4. Melt butter add to bowl
  5. Add eggs to the mixture in the bowl and mix well
  6. Add flour (using self raising flour negates the need for additives like baking soda and I don't use salt, the extra sodium is unnecessary for a healthy heart in my opinion) and mix quickly
  7. Add choc chips and fold through
  8. Fill muffin cases 2/3 full
  9. Bake in oven for 15-20 mins or until golden at 180 (350/360)

Spray each liner lightly with non-stick cooking spray. In a stand mixer fitted with the paddle attachment, or using a hand mixer, beat the softened butter and granulated sugar together until it resembles wet sand. I don't know if you can tell from the photos, but I add mini chocolate chips to my banana muffins. The mini chips make sure you get a chocolaty bite every time. I actually use mini chocolate chips to make banana bread, too.

So that’s going to wrap this up with this exceptional food easy banana choc chip muffins recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!