5 Ingredient Banana Pancakes
5 Ingredient Banana Pancakes

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, 5 ingredient banana pancakes. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

5 Ingredient Banana Pancakes is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. 5 Ingredient Banana Pancakes is something which I have loved my entire life. They are nice and they look fantastic.

But where they differ is texture. These are fluffy, and I mean FLUFFY. Traditional banana egg pancakes are closer to a crepe in my opinion — flat and a bit more chewy (a texture I'm not exactly feening for).

To get started with this recipe, we have to prepare a few ingredients. You can cook 5 ingredient banana pancakes using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make 5 Ingredient Banana Pancakes:
  1. Prepare 1 ripe banana
  2. Take 2 large eggs
  3. Take 1/2 tsp ground cinnamon
  4. Make ready 1/2 cup fresh blueberries
  5. Make ready 1/4 cup wheat germ

And I'm sure you have the ingredients already in your pantry. Meanwhile, add your banana to a medium mixing bowl and mash with the back of a fork until a thick paste is formed. Add remaining ingredients to the bowls and mix gently until well combined. Optional toppings: sliced banana, lite pancake syrup.

Steps to make 5 Ingredient Banana Pancakes:
  1. Mash banana with fork or potato masher.
  2. Add eggs and beat with fork or wire whisk until fully blended
  3. Stir in wheat germ, blueberries and cinnamon.
  4. Spray small skillet with nonstick spray or add butter to pan. Heat to medium heat, sizzling, not smoking. Use 1/4 cup measure to pour batter into pan.
  5. Cook until firm, turn and cook until browned. Cook one pancake at a time.

I have found that by measuring the dry ingredients and then putting them through a shifter makes for fluffy pancakes. Top the pancakes with your favorite nut or seed butter, fresh fruit, applesauce, or extra cinnamon. (Please note: the eggs are a necessary ingredient in this recipe. You cannot replace them with an egg. This recipe also works well for babies starting solid food with baby-led weaning. I used to LOVE green smoothies.

So that’s going to wrap it up with this exceptional food 5 ingredient banana pancakes recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!