Banana Bread
Banana Bread

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, banana bread. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

Banana Bread is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Banana Bread is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook banana bread using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Banana Bread:
  1. Prepare 3-4 ripe bananas
  2. Take 1/3 c. melted butter
  3. Make ready 1/2 c. Light brown sugar (we use cane sugar)
  4. Take 1 egg
  5. Prepare 1 tsp. vanilla
  6. Take 1 1/2 c. Self rising flour
  7. Make ready 1/2 c. crushed pecans
  8. Get 1 tsp. cinnamon
  9. Get 1/2 c. crushed pineapple drained *optional

An hour of waiting while your. See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes. Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network.

Steps to make Banana Bread:
  1. If you chose not to add the crushed pineapple then you need to increase the sugar in recipe to 2/3c. sugar.
  2. Preheat oven to 350F or 180C. Incorporate butter and bananas with a potato masher.
  3. Add sugar, egg, vanilla, and cinnamon. Mix well.
  4. Add four. Mix until well incorporated then add nuts and pineapple if desired. Mix again.
  5. Pour into greased loaf pan or 8x8 pan and bake for 1 hour.
    • Side note….If you use parchment paper it makes a soft crust on the bottom and keeps it from over browning.

Recipe courtesy of Mary Sue Milliken and Susan Feniger. This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas - the blacker the better. This banana bread was really good! I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread.

So that is going to wrap this up for this exceptional food banana bread recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!