Banana and medjool date muffins
Banana and medjool date muffins

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, banana and medjool date muffins. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Medjool dates are a FRESH FRUIT. Most people think of dates as a dried fruit because they're thinking of the dates you buy in the baking aisle. Medjool dates have a rich, almost caramel-like taste and a soft, chewy texture whereas regular dates, commonly called Deglet Noor, are usually.

Banana and medjool date muffins is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Banana and medjool date muffins is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook banana and medjool date muffins using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Banana and medjool date muffins:
  1. Make ready 300 g self-raising flour
  2. Prepare 150 g sugar
  3. Get 60 ml olive oil/ or any oil
  4. Get 100 ml buttermilk
  5. Take 1 teaspoon vanilla extract
  6. Get 1/4 cup chia seeds
  7. Get 4 bananas
  8. Take 150 g medjool dates, pitted and chopped
  9. Prepare 1 teaspoon ground cinnamon
  10. Take Pinch salt
  11. Make ready 1 egg

Make the batter: Soak the dates in boiling water for a few minutes until soft then puree until smooth with a blender/food processor/immersion blender. A tasty sweet muffin recipe that won't blow your diet. Bananas and dates team up with bran cereal for a tasty breakfast treat. Banana-Date Muffins. this link is to an external site that may or may not meet accessibility guidelines.

Instructions to make Banana and medjool date muffins:
  1. Preheat oven to 180 degrees C.
  2. In a large bowl, sift the flour, add the sugar, cinnamon and pinch of salt.
  3. Mash 3 bananas up(set the other one aside) and add to a separate bowl. To that bowl, add the egg, buttermilk, oil, dates and vanilla extract. Combine with the bowl with flour(dry ingredients) add half of the chia seeds to the batter.
  4. In a greased muffin tin, scoop out the batter into the tin. Slice the remaining banana into slices and place on top of batter. Sprinkle over the other half of the remaining chia seeds on top of the batter.
  5. Bake for 20 minutes until a skewer inserted comes out clean. Serve with a piping hot cup of tea or coffee as a great on the go snack :)

Vegan Chocolate Hazelnut Banana Muffins naturally sweetened with dates. Flavourful, insanely delicious, perfectly sweet, and even healthy! Nut butter and medjool dates make up the luscious fudge part, while mini marshmallows and walnuts bring the "rocky". No refined sugar, naturally gluten free, and SO yummy! Information about Medjool Dates including applications, recipes, nutritional value, taste, seasons, availability, storage, restaurants, cooking, geography and history.

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