Whole Wheat Banana Date Muffins
Whole Wheat Banana Date Muffins

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, whole wheat banana date muffins. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Whole Wheat Banana Date Muffins is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Whole Wheat Banana Date Muffins is something that I have loved my whole life. They’re nice and they look fantastic.

Whole Wheat Banana and Date Muffins. Healthy Whole Wheat Banana and Date Muffins recipe that are moist and super easy to make. Made with oats, bran and chocolate chips, they make a great grab and go breakfast idea.

To begin with this recipe, we have to prepare a few ingredients. You can have whole wheat banana date muffins using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Whole Wheat Banana Date Muffins:
  1. Prepare 1 1/2 cup Whole Wheat Flour
  2. Prepare 3/4 tsp Baking Soda
  3. Take 1/2 tsp Salt
  4. Take 1/4 tsp Baking Powder
  5. Take 1 stick Butter
  6. Prepare 1/2 cup Shields Date Crystals
  7. Make ready 1 cup Mrs. Butterworth's
  8. Get 1 cup Evaporated Milk
  9. Prepare 2 each Eggs
  10. Take 1 each Banana, mashed

The perfect breakfast, snack, healthy-ish dessert! I found myself digging through them just to get to the dates and the rest of the muffin was just there to hold the dates in place. I omitted the walnuts because the school is nut-free. They were good muffins I would double the dates and cinnamon next time though.

Instructions to make Whole Wheat Banana Date Muffins:
  1. Combine dry ingredients.
  2. Melt butter with date crystals. Crystals will not dissolve, but will soften. Stir in syrup.
  3. Stir butter mixture into dry ingredients.
  4. Beat together evaporated milk, vanilla and eggs. Beat into main mixture.
  5. Fold in banana. Mix well.
  6. Batter should be slightly thicker than a pancake batter, not quite pourable, but spreadable. Add a little evaporated milk if you need to thin it out.
  7. Distribute batter into a greased muffin pan (I used a silicon muffin mold and it worked pretty great without grease).
  8. Bake for about 20 minutes. Muffins are done when a toothpick inserted in the center comes out clean.

In a small bowl mash the two bananas together with the back of a fork. Plus, their tiny size make them the perfect toddler banana muffin for snacks. No processed food here, only real food to create delicious, moist and nut-free banana muffins for kids. Moist banana muffins: healthy whole wheat muffins Instructions. The Whole Wheat Banana Muffins hit the spot!

So that is going to wrap it up with this exceptional food whole wheat banana date muffins recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!