Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, sue's banana cookies. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cherished family recipe for Banana Cookies! This banana cookie recipe came from my grandmother, Sybil Capune. She made me fresh orange juice in the mornings, loved her toast burnt.
Sue's Banana Cookies is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Sue's Banana Cookies is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have sue's banana cookies using 19 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Sue's Banana Cookies:
- Get Wet Ingredients
- Get 4 Creamed Bananas
- Prepare 1 1/2 cup Shortening
- Take 1 1/2 cup Brown Sugar
- Get 2 Eggs
- Get 1 tsp Vanilla
- Get 1 tsp Banana Flavoring
- Prepare Dry Ingredients
- Take 4 cup Flour
- Make ready 1/2 tsp Salt
- Make ready 2 tsp Baking Soda
- Get Frosting
- Take 8 tbsp Butter or Margerine
- Make ready 1 tsp Vanilla
- Make ready 8 cup Powdered Sugar
- Take 12 tbsp Brown Sugar
- Take 8 tbsp Cream or Evaporated Milk
- Make ready Optional
- Prepare 1 Chopped walnuts as desired
Things might get pretty simple sometimes but sometimes that's just what a person needs. I hope you like my recipe for. For a quick sweet treat, this quick and easy kids' recipe for fluffy banana cookies tastes just like banana bread but is even easier to bake. These sugar-free Banana Cookies are mind-blowing.
Instructions to make Sue's Banana Cookies:
- Mix wet ingredients together until well mixed
- Mix dry ingredients together
- Gradually add dry ingredients and mix with wet ingredients to create dough. If necessary add extra flour depending on size of bananas. Optional: Chopped walnuts can be added if desired
- Preheat oven to 350°F.
- Drop by teaspoon on greased cookie sheet. Bake for 10 minutes or until tops of cookies are slightly brown.
- For icing: When cookies are cool, combine brown sugar, evaporated milk (or cream), and butter in sauce pan and bring to boil.
- Remove from heat. Add powdered sugar until spreading consistency.
- Add vanilla and quickly ice cookies as icing will harden as it cools.
Vegan banana oatmeal cookies that are soft and chewy and packed with banana flavor. Ripe banana is key to the success of these cookies. Ripe means yellow everywhere and lots of spots. These chocolate banana cookies are incredibly easy and sooo delicious! You need only four ingredients to make them and they're completely sugar-free!
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