Gluten and dairy-free banana chocolate chip cookies
Gluten and dairy-free banana chocolate chip cookies

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, gluten and dairy-free banana chocolate chip cookies. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Gluten and dairy-free banana chocolate chip cookies is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Gluten and dairy-free banana chocolate chip cookies is something which I’ve loved my whole life. They’re nice and they look wonderful.

Gluten-Free Brownies = Rich + Dark Cocoa Overload. Buckwheat Chocolate Chip Cookies Are Gluten-Free! You Won't Believe This Banana Bread Is.

To get started with this particular recipe, we have to first prepare a few components. You can have gluten and dairy-free banana chocolate chip cookies using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Gluten and dairy-free banana chocolate chip cookies:
  1. Make ready 3 Bananas
  2. Take 1/3 cup Applesauce
  3. Make ready 1/4 cup Soy milk
  4. Prepare 1 tsp Vanilla extract
  5. Prepare 1 tsp Ground cinnamon
  6. Take 1/2 cup Dairy-free chocolate chips
  7. Prepare 2 cup Gluten-free oats

The recipe also has a dairy-free and vegan option. These chocolate chip banana cookies are soft, chewy, and delicious. These gluten free and vegan cookies are perfect for packing in lunches! Last summer we took a belated and much-needed vacation to the west side of our state.

Steps to make Gluten and dairy-free banana chocolate chip cookies:
  1. Pre-heat the oven to 350° Fahrenheit
  2. Smash bananas until all chunks are gone and you are left with a smooth consistency
  3. Add wet ingredients to crushed bananas first
  4. Add the dry ingredients
  5. Mix the mixture until oats and chocolate chips are evenly coated
  6. Use an ice cream scoop or spoon to scoop batter onto cooking sheet, spread out about two inches from one another
  7. Bake for 20 minutes
  8. Wait 10 minutes for the cookies to harden a little
  9. Move cookies into container to store in the fridge (no preservatives, and they taste better refrigerated)

We did something new this time, we rented an apartment rather than. Reviews for: Photos of Banana Chocolate Chip Cookies. When life blesses you with overripe bananas, make these simple yet scrumptious Gluten-Free Banana Chocolate Chip Muffins. Banana-infused, wholesome, studded with chocolate chips! Vegan and gluten-free. *Sub dried fruit or nuts for the chocolate if desired. *Nutrition information is a rough estimate calculated with coconut oil and dairy-free dark chocolate.

So that is going to wrap this up with this special food gluten and dairy-free banana chocolate chip cookies recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!