Banana Chocolate Chip Muffins (eggless and butter less)
Banana Chocolate Chip Muffins (eggless and butter less)

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, banana chocolate chip muffins (eggless and butter less). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Banana Chocolate Chip Muffins (eggless and butter less) is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Banana Chocolate Chip Muffins (eggless and butter less) is something that I have loved my whole life.

I found this recipe for banana chocolate chip muffins in the Taste of Home baking book. I have used bananas itself as an egg substitute and have increased the quantity of baking powder. This was absolutely the best recipe I have tried for eggless banana muffins!!

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook banana chocolate chip muffins (eggless and butter less) using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Banana Chocolate Chip Muffins (eggless and butter less):
  1. Make ready 1 Cup Whole Wheat Flour
  2. Make ready 1 Cup Maida All purpose flour /
  3. Make ready 1/2 Cup Sugar
  4. Get 1/2 Cup Oats
  5. Prepare 3/4 Teaspoon Baking Powder
  6. Get 3/4 Teaspoon Baking Soda
  7. Get 1/4 Teaspoon Salt
  8. Prepare 3/4 Cup Chocolate Chips
  9. Get 1/3 Cup Canola Oil Vegetable Oil or
  10. Make ready 3 Banana (ripe)

Melted butter, egg, and vanilla makes these simple banana muffins tender, buttery, and delicious. In this easy chocolate chip banana bread recipe, I love combining mini and regular chocolate I love using mini chocolate chips so every bite has little bits of chocolate in it. Soft and moist Eggless Banana Muffins with crunchy walnuts and melty chocolate chips are the real treats. Make these for breakfast this weekend, you Butter - Use very soft, room temperature unsalted butter.

Instructions to make Banana Chocolate Chip Muffins (eggless and butter less):
  1. Mash the banana's into a smooth paste. You can either use a potato masher or electric beater or just your hands. Add oil and sugar into it. Use an electric beater and beat them till the sugar is completely dissolved and everything is combined properly.
  2. Pre-heat oven in convection mode at 200 degree Celsius. In another bowl, mix whole wheat flour, maida, salt, oats, baking powder and baking soda.
  3. Put this flour mixture into the banana mix slowly. Mix well using a wooden spoon. Add the chocolate chips into the batter and mix nicely. If you feel that the batter is bit thick, add in little milk.
  4. The batter will not look like the normal cake or cup cake batter. The muffin batter will be little thick. So not to worry. Spoon the batter into the muffin cup about 3/4th full.
  5. Keep the tray in the preheated oven for about 18 to 20 minutes. Once done, take off from the oven and let it cool in a wire rack.
  6. Enjoy these yummy and healthy treats !!!
  7. Note: Sprinkle little chocolate chips in the top of each muffins before placing them in the oven.
  8. You can make the muffins by using only maida. For a bit of healthy twist, i halved the quantity of maida in the recipe.
  9. You can increase the amount of sugar, if you feel that the banana that you are adding is not very sweet.

If making vegan, substitute with oil or margarine. Add-ins - I have used walnuts and chocolate. These Banana Chocolate Chip Muffins, are moist, healthy, delicious, and egg free. Enjoyed at breakfast or a snack with warm glass of milk. There is another version of eggless banana chocolate chip muffins out there but my version requires ingredients available in your kitchen and you use often.

So that is going to wrap it up for this special food banana chocolate chip muffins (eggless and butter less) recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!