Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, banana chocolate chip muffins. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Banana Chocolate Chip Muffins is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Banana Chocolate Chip Muffins is something which I have loved my entire life.
These banana muffins are so easy! See how we make muffins that are fluffy, moist, and taste amazing. I love adding chocolate chips, but you can I don't know if you can tell from the photos, but I add mini chocolate chips to my banana muffins.
To get started with this particular recipe, we must prepare a few components. You can cook banana chocolate chip muffins using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Banana Chocolate Chip Muffins:
- Take 130 grams Cake flour
- Take 60 grams Unsalted butter
- Get 80 grams Sugar
- Prepare 1 Egg
- Get 2 tbsp Soy milk
- Get 1 Banana
- Take 1/2 tsp Cinnamon
- Take 5 grams Baking powder
- Get 1 Chocolate chips
These vegan banana chocolate chip muffins are fluffy, moist, so easy to make and taste amazing. Perfect for healthy snacking and great for breakfast too! This is the best recipe I have used. Comes out delicious every time!! 😋 Light and fluffy and not too sweet.
Steps to make Banana Chocolate Chip Muffins:
- Cream the room temperature butter and sugar with a whisk until pale and fluffy.
- Combine the beaten egg and soy milk in advance, and add the mixture little by little while mixing.
- Mash the banana with a fork, add to the bowl, and mix.
- Add the chocolate chips, and fold in with a cutting motion with a spatula.
- Sift the cake flour, cinnamon, and baking powder into the bowl.
- Fill the paper cups with the batter about 1/2 full using a spoon. Sprinkle with chocolate chips.
- Bake in the oven preheated to 180℃ for 30 minutes, and it's done.
- Wrap them, and give them away as Valentine's Day gifts.
These Banana Chocolate Chip Muffins are great because as long as you have ripe, sweet bananas, this is a fool proof recipe, even for people who rarely bake. And who doesn't love the idea of turning those also bad bananas into something delicious! Almost fat free, healthy banana muffins with chocolate chips for a little indulgence. The greek yogurt adds protein and keeps the muffins moist. The perfect chocolate chip banana muffins.
So that is going to wrap it up for this special food banana chocolate chip muffins recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
