Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, raw banana chips/vazhakkai chips. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Vazhakkai Chips is very easy to make at home. This time I made just for posting sake as I always end up using vazhakkai for making vazhakkai poriyal or I love vazhakkai chips with pepper flavour the best, recently I had atAnandas when they gave it for side accompaniment for sambar sadam and I just. We can make chips using potato, sweet potato, raw banana and many more veggies.
Raw banana chips/Vazhakkai chips is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Raw banana chips/Vazhakkai chips is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook raw banana chips/vazhakkai chips using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Raw banana chips/Vazhakkai chips:
- Get 2 raw unripe bananas
- Prepare 3/4 tsp Red chill powder
- Get To taste Salt
- Make ready as needed Oil for deep frying
My MIL makes it very often for puliodharai. But my mom makes it only for Sodhi kuzhambu. Last weekend i prepared tirunelveli style sodhi,ginger pachadi. Raw banana chips is a rare one which i make at home, though my grandmother makes a super crispy chips often.
Steps to make Raw banana chips/Vazhakkai chips:
- Peel the banana and cut into slice with a grater.
- Heat oil in kadai add the banana slices. Fry till golden brown and crisp.
- Drain over tissue to remove excess oil.Add red chilli powder and salt when hot so that masala coats the chips. Mix well.
One day i had a sudden craving for this chips and i decided to make it out and asked my mom for the exact procedure of making it(though i know roughly). Easy vazhakkai chips recipe - raw banana chips, homemade green plantain chips recipe - easy, crisp and light! Tossed in red chilli powder and salt. Vazhakkai chips or vazhakkai varuval as we call it is very easy to make Homemade chips. Unlike potato chips this is so easy to make and needs.
So that’s going to wrap it up for this special food raw banana chips/vazhakkai chips recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
