Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, easiest banana cake π. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This is absolutely the best banana cake I've ever had! It's supremely moist with cream cheese frosting, tons of banana, brown sugar, and cinnamon flavor. The banana cake was dense, but not heavy.
Easiest banana cake π is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Easiest banana cake π is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have easiest banana cake π using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Easiest banana cake π:
- Get 1/2 all-purpose flour
- Make ready 1/2 tbsp vanilla extract
- Get 1 eggs
- Prepare 1/2 tsp baking powder / baking soda
- Make ready 2 small banana
- Make ready 1 chocolate rice/chips (optional)
- Get pinch salt
Delicious, soft and moist cake that is ridiculously easy to make. I had tried lot many banana cake recipes earlier and finally felt this is the best one for the texture and. A cross between banana bread and a drizzle cake, this easy banana loaf recipe is a quick bake that can be frozen. It's great for using up overripe bananas This easy banana loaf cake is a tasty way of using up overripe bananas and makes an indulgent treat.
Instructions to make Easiest banana cake π:
- Preheat oven to 180Β°C
- Mix granulated sugar with butter
- Beat an egg in another bowl and pour in the vanilla extract
- Mash the banana in different bowl too
- Mix the beaten egg and mashed banana together with the sugar and butter. Mix well
- In a different bowl, mix the baking soda/powder into the flour. Add a pinch of salt.
- Mix all the ingredients together.
- Pour your batter in baking dish and sprinkle you chocolate rice . Bake at 180Β°C for about 15-20 minutes
Enjoy a slice with your afternoon cup of tea. This banana cake recipe is the best! It's fluffy and moist, infused with banana flavor, and easy to make! Topped with luscious cream cheese frosting, this banana cake will become your family's favorite. The easiest banana cake to make, just right for using up those very ripe bananas in the fruit bowl!
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