Super moist banana bread
Super moist banana bread

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, super moist banana bread. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Super moist banana bread is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Super moist banana bread is something that I have loved my whole life.

This banana bread is super moist and just amazingly delicious, it's quick and easy to make and you will only need a few ingredients which you most likely have at home. With easy recipes like this one, I invite my kids to help me make it. It's a fun and interactive way we can bond and have fun together.

To get started with this recipe, we have to prepare a few ingredients. You can cook super moist banana bread using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Super moist banana bread:
  1. Make ready 6 over ripe bananas about 2 and a half cups
  2. Prepare 3/4 cup packed brown sugar
  3. Get 1/2 tsp salt
  4. Get 1 tsp baking soda
  5. Get 2 cup flour
  6. Take 1 tsp vanilla extract
  7. Make ready 1/2 cup unsalted butter
  8. Make ready 1/2 cup chopped pecans optional
  9. Get 1/2 cup chocolate chips optional
  10. Get 2 eggs

Today I was craving banana bread but I wanted it to be EVERYTHING that these two recipes had. I wanted that old fashioned cinnamon-brown sugar-banana flavor, I wanted it to have that slight crunch on the outside yet crazy moist, fluffy, & dense on the inside. This banana bread recipe is super moist and easy to make. Now back to this super moist banana bread-I also tossed in some chocolate chips to jazz things up.

Instructions to make Super moist banana bread:
  1. Combine butter bananas sugar and eggs to mixer blend until well blended
  2. In a different bowl add flour salt baking soda and mix well
  3. Add dry mix to wet mix in mixer and add pecans and chocolate and vanilla
  4. Mix until flour is all wet then stop
  5. Pour into a greased baking dish I use a loaf pan
  6. Bake at 350°F for about 50 minutes (until a tooth pick comes out clean)

After, what's better than bananas and chocolate chips? When baking with bananas always go for ripe bananas because the sugar content in them is more concentrated they are ripe. This easy Buttermilk Banana Bread is one of my oldest and most favorite recipes! It makes a super moist quick bread with a tender crumb and loads of banana flavor thanks to the addition of banana pudding mix. An incredibly moist banana bread whose sweetness is balanced by the tart addition of rhubarb.

So that’s going to wrap this up with this special food super moist banana bread recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!