Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, oats cookies. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Oats cookies is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Oats cookies is something which I’ve loved my entire life. They are fine and they look wonderful.
This recipe for soft oatmeal cookies creates a moist and flavorful dessert that will make everyone's day a little bit better. These oatmeal cookies are very moist with a good flavor. Made with oats, butter, and brown sugar, you are guaranteed the softest and chewiest oatmeal chocolate chip cookies.
To begin with this recipe, we have to first prepare a few ingredients. You can cook oats cookies using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Oats cookies:
- Make ready 2 cups rolled oats
- Prepare 1 cup chopped dry fruits
- Get 4 tbsp peanut butter
- Get 3 ripe bananas
- Prepare 2-3 tbsp dark chocolate chips (optional)
- Prepare 1/2 cup dried berries
- Make ready 1 tsp cinnamon powder
- Take 2 tsp vanila essence
- Prepare 1/4 tsp salt
These cookies are refined sugar free and make a nice treat with chai or coffee. Healthy banana bread breakfast cookies made with just banana and oats. Easy to make and customize, you'll love these as a go-to breakfast or a snack. I feel like oatmeal cookies have been around forever, but after a little research realized that's not I used rolled oats in this recipe.
Instructions to make Oats cookies:
- In a large mixing bowl, mash ripe bananas using a fork.
- Once it is smooth in consistency, add peanut butter, vanila essence and give it a good mix.
- Add rolled oats, chopped dry fruits, dried berries and chocolate chips and mix well.
- It should not be fluid consistency, if it is add some more rolled oats.
- Take equal portions of mix, roll and flaten to about 1/2 inch thick cookies.
- Once done, arrange cookies on a lined baking tray and bake at 180 deg for 10-12mins in pre-heated oven (at 200 deg for 20mins)
- Take out cookies and let them completely cool down. It is ready to be stored in air tight container. It stays good for over 15 days if stored in fridge.
The best EGGLESS oatmeal cookies EVER! Sweet Steel Cut Oat Cookies, Steel Cut Oat Pancakes, Blueberry Steel Cut Oat Muffins. Sweet Steel Cut Oat CookiesSuperLife. cinnamon, bananas, steel cut oats, coconut, chopped almonds. These Chewy Coconut Oatmeal Cookies are always a hit, full of flavor and easy to make! Looking for delicious healthy oatmeal cookies that pack in the whole grains and other real ingredients?
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