Chocolate French Toasts With Caramelized Bananas
Chocolate French Toasts With Caramelized Bananas

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chocolate french toasts with caramelized bananas. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

For the caramelized bananas: Melt the butter in a medium nonstick pan over medium heat. Since French toast is one of the decadent indulgences, why not add some heart healthy ingredients to go in the mix? The vanilla is subtle, the nuts adds.

Chocolate French Toasts With Caramelized Bananas is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Chocolate French Toasts With Caramelized Bananas is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have chocolate french toasts with caramelized bananas using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate French Toasts With Caramelized Bananas:
  1. Make ready 4 Wholewheat bread slices
  2. Take 2 Bananas –
  3. Take 1/2 cup Milk-
  4. Make ready 1/2 cup Brown sugar –
  5. Get 1 tsp Vanilla extract-
  6. Get 1 tsp Coco powder-
  7. Prepare As needed Butter-
  8. Get As needed Fresh blueberries & blackberries-
  9. Prepare As needed White chocolate chips-

Made with almond milk, pureed banana, and chia seeds. Serve with easy caramelized bananas and maple syrup! This recipe uses gluten-free bread and a vegan batter so that everyone at the table can enjoy a slice. Top with caramelized bananas for an.

Instructions to make Chocolate French Toasts With Caramelized Bananas:
  1. Melt butter in a pan. Cut one banana into thin long slices. Add the banana slices into the pan and fry it for 1-2 mins until caramelized on both sides. Remove from pan and keep aside. In a small bowl, mash the banana with a fork. To this add, brown sugar, milk, coco powder, and vanilla extract, and mix well.
  2. Dip the bread slices in the prepared mixture. Melt butter in a pan. Place the dipped bread slices on the pan and fry both sides until crispy. Place the caramelized banana on the fried toast and garnish with fresh berries & chocolate chips. Serve your breakfast toast with a bright smile!

Caramelized Banana French Toast is a decadent french toast with homemade caramel sauce and bananas, an easy to make gourmet breakfast you can make at home. Allison had a heavenly french toast sprinkled with bananas and topped with a creamy caramel syrup. Cut each banana into two sections and then in half lengthwise. In a non-stick skillet, melt sugar and water and cook until golden brown. In a large non-stick skillet, brown sandwiches on both sides in butter.

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