Banana Nut Bread French Toast
Banana Nut Bread French Toast

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, banana nut bread french toast. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Banana Nut Bread French Toast is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Banana Nut Bread French Toast is something that I have loved my whole life.

I love banana bread and french toast so it was only natural that I try this recipe. The condensed milk really made the recipe - the batter stuck on really well. This dish is also great cold with fresh sliced strawberries on top.

To get started with this particular recipe, we have to prepare a few components. You can cook banana nut bread french toast using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Banana Nut Bread French Toast:
  1. Take 1/4 cup all purpose flour
  2. Take 1 cup milk
  3. Take 1 pinch of salt
  4. Make ready 3 eggs
  5. Take 1/2 tsp ground cinnamon
  6. Prepare 1 tsp vanilla extract
  7. Take 1 tbsp white sugar
  8. Make ready 12 slice of banana nut bread

In shallow dish or pan, beat eggs and milk until well mixed. Coat bread slices on both sides with egg mixture; place in hot skillet. Cook until golden brown on each side. Serve with buttermilk syrup and garnish with berries.

Instructions to make Banana Nut Bread French Toast:
  1. Make Banana Nut Bread and cut into 12 slices.
  2. Measure flour into a large mixing bowl. Slowly whisk in the milk. Whisk in the salt, eggs, cinnamon, vanilla extract and sugar until smooth. - Heat a lightly oiled griddle or frying pan over medium heat. - Soak bread slices in mixture until saturated. Cook bread on each side until golden brown. Serve hot.

In a small, shallow baking pan, whisk together eggs, milk, vanilla, cinnamon, nutmeg, and cardamom until combined. Heat coconut oil in a large skillet over medium heat.; Dip bread in the egg mixture one slice at a time, covering both sides. Top with sliced bananas and chocolate chips, and. Place the banana bread facing down on the hot griddle, turn the heat to medium-low (this helps prevent the french toast from burning or caramelizing too quickly). Take banana bread to the next level when you soak it in a classic French toast batter and fry it for an impressive (but oh so easy!) breakfast or brunch.

So that is going to wrap it up for this exceptional food banana nut bread french toast recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!