Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mocha ghonta. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Here is another Bengali Traditional Recipe Mocha Chingri or Chingri Mach Diye Mochar Ghonto. It is a very popular recipe with banana blossom and prawn. DEPRECATED: A Mocha server-side Grunt plugin for testing that actually works. npm install grunt-cafe-mocha –save-dev.
Mocha ghonta is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Mocha ghonta is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook mocha ghonta using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mocha ghonta:
- Prepare 1 banana flower chopped
- Make ready 2 potatoes cubed
- Make ready 1 tsp Cumin seeds
- Take 1 bay leaf
- Take 2 tbsp chopped coconut
- Take 1/2 cup soaked and boiled chana
- Prepare 1 tbsp cumin-coriander powder
- Prepare 1 cup desiccated coconut
- Prepare 1 tsp turmeric powder
- Prepare 1 tsp red chilli Powder
- Take 1 tsp garam masala powder
- Get To taste salt and sugar
- Take As needed oil and ghee
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Steps to make Mocha ghonta:
- Steam the chopped banana flower
- Heat oil and temper cumin seed bay leaf and chopped coconut
- Add Potatoes and saute well adding salt and turmeric powder
- Add steamed banana flower and saute well
- Add ginger paste and red chilli Powder and cover
- As it is soft add cumin coriander powder and desiccated coconut mix well
- Add sugar and garam masala powder and ghee
- Serve it with rice
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So that’s going to wrap it up for this exceptional food mocha ghonta recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
