Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, janmashtami raw banana kheer and rajgara puri. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Rajgira kheer - simple easy dessert pudding made with amaranth grains (rajgira or. These yummy puris are made of a dough of rajgira flour, boosted with mashed bananas and laced with cardamom powder. Craving for puris on an upvaas day?
Janmashtami RAW BANANA KHEER And RAJGARA PURI is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Janmashtami RAW BANANA KHEER And RAJGARA PURI is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook janmashtami raw banana kheer and rajgara puri using 13 ingredients and 16 steps. Here is how you can achieve it.
The ingredients needed to make Janmashtami RAW BANANA KHEER And RAJGARA PURI:
- Make ready 2 raw banana
- Prepare 1 litre fulfat milk
- Prepare 100 gm/1 tea cup sugar
- Make ready tsp Elaychi pwdr
- Make ready Mix dry fruit
- Get Nutmeg pwdr
- Prepare drops Rose Eassence just few
- Make ready Kesar some thread
- Prepare Rajgara flour
- Make ready Oil for frying
- Make ready Sindhav namak acording to test
- Get tsp Black pepper pwdr
- Take raw banana ring for garnishing.
You can serve it with chapati , paratha , poori. Kaddu ki Kheer is a traditional sweet dish of Hyderabad which is made using bottle gourd.. Janmashtami Bhog Panjiri, Panchamrit, Mewa Kheer, Makhan. You will feel full and energized because of the ghee in it.
Steps to make Janmashtami RAW BANANA KHEER And RAJGARA PURI:
- Raw banana ke skin ko remove karke greater se chhin le
- Milk me sugar add karein and boil karein
- Rajgara flour Me oil salt and paper dalke Pani se soft dough ready karein
- Pan me tsp ghee add Karen
- Grated banana ko pan me dalke just sauté karein
- Raw test nikl jaye tb tak hi cook karna he.
- Then add to the boild sweet milk..
- Kheer ki constancy aane pltk boil karna he
- Kheer me Elaychi pwdr and nutmeg pwdr add karein
- Guess stop Karen and dryfruits add karein..
- Thanda ya hot choice is yr sarve karein
- Rajgara flour Me oil and sindhav namak and oil add karke puri ka soft dough ready karein
- Puri bele and midium flame par dip fry karein
- Banana kheer ke sath njoy karein..
- So ready to sarve our testy and yummiest and unit kheer puri…
- Njoy a dish…for this fastiv janmashtami…
She used to make it for me while I was keeping the gauri vrat fast during my childhood days. This was my favorite dish in those days. In Gujarati, it is known as rajgara no sheero. As it is poha chiwda you can try this for Krishna Janmashtami festival which is nearing by. Poha Chivda(Chiwda)can be prepared in two ways, one variety is prepared with the thick poha.
So that is going to wrap this up with this special food janmashtami raw banana kheer and rajgara puri recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
