Banana flower fry with chole
Banana flower fry with chole

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, banana flower fry with chole. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Banana flower fry with chole is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Banana flower fry with chole is something that I have loved my whole life. They’re fine and they look fantastic.

FARM FRESH BANANA FLOWER (fry and vada ) Cooking Two Varieties Here is the best way to prepare banana flower stir fry with grated coconut in Sri Lankan style. Banana flower, also known as Banana blossom or Kesel Muwa.

To begin with this particular recipe, we have to prepare a few ingredients. You can have banana flower fry with chole using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Banana flower fry with chole:
  1. Make ready 1 banana Flower
  2. Take 1 big potato
  3. Take 1 green Chilli
  4. Take 1/2 tsp Chopped garlic
  5. Make ready 1 Chopped onion
  6. Take 1 tsp Panch Foron (It is a spice blend including Cumin, Brown Mustard, Fenugreek, Nigella and Fennel)
  7. Take to taste Salt
  8. Make ready 1 tsp turmeric powder
  9. Get as needed mustard oil
  10. Get 1 handful boiled chole

Common in South-East Asian cuisine, banana blossoms (aka banana flower or banana heart) are tear-shaped maroon or purplish flowers hanging at the end of banana clusters. They can be eaten raw or cooked and are used primarily in salads, curries or soups. Banana flower (kesel muwa) or banana blossom is a tasty ingredient for Sri Lankans to cook it as a stir fry or in a curry. Even we cook this as banana flower pickle or as a seeni sambal.

Steps to make Banana flower fry with chole:
  1. Remove a few of the outer covers of the Koldil (banana flower) and chopped the lighter part of the whole Koldil
  2. First Heat a deep pan on flame, add 2 spoons of mustard oil. add all masala when it bhuna then add boil chole Add panch foron, chilli, onion and garlic to it.
  3. Add all masala when it bhuna then add boiled chole
  4. Add the banana flower and the potato almost immediately.
  5. Now add salt and turmeric. mix well. Cover and put the flame on low. Let it cook. Stir continuously for about 10 minutes
  6. Serve hot, with steam rice it's very rich protein ironing healthy and tasty dish.

I usually buy banana blossom (kesel muwa) whenever we visit Little India to buy vegetables. Plantain flowers or Banana flowers: The banana flower is a large, dark purple-red blossom that grows from the end of a bunch of bananas. Whenever my mom finds a banana flower, she used to make this stir fry and I loved this. When I saw this flower in the grocery store, I was reminded of the. Banana flower, also known as a banana blossom or Vazhaipoo (in Tamil) is considered one of the healthiest vegetables.

So that’s going to wrap it up with this special food banana flower fry with chole recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!