Banana flower with prawn cury (mocha_chingri_ghonto)
Banana flower with prawn cury (mocha_chingri_ghonto)

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, banana flower with prawn cury (mocha_chingri_ghonto). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Banana flower with prawn cury (mocha_chingri_ghonto) is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Banana flower with prawn cury (mocha_chingri_ghonto) is something that I have loved my entire life.

Banana Flower (Blossom) With Prawn Curry. LAU CHINGRI/ BOTTLE GOURD WITH PRAWNS RECIPE: https If you like this Delicious popular traditional bengali style mocha chingri recipe then please like it, Comment it, Share it and must subscribe to my channel to get regular new recipe videos. Mocha Chingri is a very popular Bengali traditional recipe, cooked with banana flowers and prawns.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook banana flower with prawn cury (mocha_chingri_ghonto) using 14 ingredients and 18 steps. Here is how you can achieve that.

The ingredients needed to make Banana flower with prawn cury (mocha_chingri_ghonto):
  1. Get 1 piece Banana flower
  2. Take 150 gm Prawns
  3. Take 1 Potatoes medium size
  4. Get 1/4 tsp Cumin seeds
  5. Make ready 2 bay leaves
  6. Prepare 1 dry chilli
  7. Take 2 tsp Ginger paste
  8. Get 1 tsp Cumin powder
  9. Prepare 1 tsp red chilli powder
  10. Get 1 tsp Turmeric powder
  11. Prepare 1 tsp Garam mashala powder
  12. Make ready 1 spoon Ghee
  13. Take Salt and sugar as per taste
  14. Prepare 6-8 tsp Mustard oil

Kancha Ilish Macher Tel Jhal Bengali Recipe Mochar Ghonto - Banana Blossom Curry. A traditional Bengali banana blossom curry that is the star of the Bong vegetarian menu. After the mocha flowers are cleaned and chopped into small pieces, you have to keep it submerged in water along with salt and.

Instructions to make Banana flower with prawn cury (mocha_chingri_ghonto):
  1. Deep the finely chopped banana blossom in salted water for 30min.
  2. After that boil this.
  3. Drained out all water and wash it.
  4. Marinet the prawns with little bit of salt and turmeric powder
  5. Add musterd oil inhot pan.
  6. Fried the potato piece very well.
  7. Fried prawns also.
  8. Add 4tbsp oil in hot pan.
  9. Add 1/4tspn cumin seeds, 2 bay leaves and 1 dry chilli.
  10. Add 2spn ginger paste.and fry it.
  11. Then add cumin powder, red chilli powder, and turmeric powder.mixed it well.
  12. Add salt and sugar as per taste and mixed it.
  13. Add 2spn water and cook in high flame for 1min.
  14. Now add fried potatoes, fried prawns and cook in medium flame for 2min.
  15. Add boil banana blossom and cook it for 5min in medium flame.
  16. Then add 1cup water and clise the lid for 10min.
  17. After that add 1spn garam mashala powder and 1spn ghee..then mixed it very well.
  18. After 5min mocha ghonto or banana flower curry is ready to serve.

Banana blossom is called Mocha ('cha' pronounced as in chair) in Bengali. I had posted a recipe, Mochar ghonto , with this not so common vegetable almost a year back. If you remember, I referred to it as a 'Bizarre food'. 'Mocha' in Bengali means Plantain flowers or Banana blossoms. Plantain Flowers have amazing health benefits. They are high source of To begin making the Mochar Ghonto recipe, we will first clean the banana blossom/plantain flower.

So that’s going to wrap it up with this special food banana flower with prawn cury (mocha_chingri_ghonto) recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!