Banana flower -chicken cutlets
Banana flower -chicken cutlets

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, banana flower -chicken cutlets. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Vazhaipoo cutlet is an interesting deep fried snack prepared using vazhaipoo (banana flower in English) and cooked potato as the base ingredients. Recently I got a big banana flower from Salem. As usual I prepared Vazhaipoo usili and vazhaipoo dosa.

Banana flower -chicken cutlets is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Banana flower -chicken cutlets is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have banana flower -chicken cutlets using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Banana flower -chicken cutlets:
  1. Make ready 1 cup Banana flower grated -
  2. Get 1 cup Chicken cooked and minced -
  3. Get 1 Potato – Big -
  4. Prepare Spices   set - A -(garam masala)
  5. Get 1/2 tsp cardamom cinnamon aniseed , clove ,   , each
  6. Get 2 tsps pepper powder -.
  7. Prepare 1 Egg , -
  8. Prepare 1 cup Bread oats crumbs / -
  9. Prepare 2 cups Oil -
  10. Make ready 1 tsp salt -
  11. Get Spices set - B
  12. Prepare 3 tbs onion - sliced to small pieces    -
  13. Take 1 tbs Ginger grated -
  14. Take 2 chilly green -
  15. Take 1 tbs coriander leaves curry leaves , each -

Today, we focus one of India's most loved dish called Vazhapoo Cutlets (Banana Flower Cutlets). So, sit back, take notes and master these recipes like an absolute pro! Mix well and cook for sometime on low flame. In a separate vessel, boil the toor dal well and mash it.

Steps to make Banana flower -chicken cutlets:
  1. Cook the grated  banana flower adding little salt and turmeric
  2. Cook the chicken with salt, turmeric and  pepper powder and mince well
  3. Potato  is cooked soft and sliced to very small pieces
  4. Heat 2 tbs oil in a pan and saute the mustard, followed by the spices set-B,till onions turn slightly brown. Now add the minced chicken and saute till it is free of water contents.Add cooked banana flower and saute for a few more minutes till it is dry. Add spices set -A and mix thoroughly Now add potato and mix it with the contents in the pan. Stir the contents with a spatula till the potato get fully smashed and everything get finely blended.
  5. After the mixture has become cool,make small balls and shape them oval or round as desired.Dip in egg white.cover with bread crumbs or oats and fry in the rest of the oil in medium heat. Turn both sides Delicious soft and crispy cutlets are ready

Add this with the cooked banana flower. Make into small balls as to resemble cutlets. Beat an egg in a separate dish. Dip the cutlets in the beaten egg, one by one, and coat well with breadcrumbs. Now strain the soaked and chopped banana flower.

So that is going to wrap this up with this special food banana flower -chicken cutlets recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!