Chilled Chinese Banana Fritters
Chilled Chinese Banana Fritters

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, chilled chinese banana fritters. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chilled Chinese Banana Fritters is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Chilled Chinese Banana Fritters is something that I have loved my whole life.

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To begin with this recipe, we have to prepare a few ingredients. You can have chilled chinese banana fritters using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chilled Chinese Banana Fritters:
  1. Make ready 4 Ripe Bananas
  2. Make ready 1/2 cup Refined Flour
  3. Take 1/2 cup Corn Flour
  4. Take 1 tbsp Baking Powder
  5. Prepare 1/2 cup Sugar
  6. Prepare 1 tbsp Honey
  7. Take 1 tbsp Seasme Seeds(Black or White)
  8. Prepare 2 tbsp Dry Fruits (Pistachios, Cashews)
  9. Make ready as needed Cooking Oil

Stir in a tablespoon of oil. Heat oil in a deep bottomed pan on medium flame. Toss the banana slices in the extra flour to lightly coat. Toss the banana slices in the extra.

Instructions to make Chilled Chinese Banana Fritters:
  1. First peel the ripe banana and then cut it into slices.
  2. Take a bowl, add equal quantity of corn flour and refined flour into it and then add baking powder and water into it and make a smooth medium thick batter of it.
  3. Sprinkle some corn flour on the ripe bananas and then coat it with it and then add the banana pieces into the batter and gently mix until completely coated with the batter.
  4. Heat oil in a kadhai, then place the bananas into the oil and deep fry it until it become golden brown and then take it out.
  5. Now take a pan, add equal quantity of sugar and water into it, dissolve it by continuous stirring on medium flame and give it a boil and then add honey and roasted sesame seeds into it. Cook it until the mixture have a caramel colour and then switch off the flame.
  6. Then deep the banana fritters into the hot caramel. Turn each fritters over with a fork to coat all over, then remove immediately and plunge into the bowl of iced water for 1 minute.
  7. Remove the fritters from the water and leave it to drain for few seconds and then serve it by garnishing it with some dry fruits.

This beautiful banana fritter recipe is served with a glorious ginger ice cream, the perfect accompaniment to this classic Chinese dessert. In the Western world, dessert is the apogee of a meal, the course that everyone eagerly waits for. In China, however, things are a little different; desserts do. Banana fritters is a deep fried snack food, prepared from an easy to make batter. The batter is prepared with mashed bananas, milk and all purpose flour.

So that’s going to wrap this up for this exceptional food chilled chinese banana fritters recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!