Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, banana fritters. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Banana fritters is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Banana fritters is something which I have loved my whole life.
Banana fritters, spiced with cinnamon and nutmeg. I was looking for a recipe for banana fritters b/c my husband grew up on them. In a large bowl, mash the bananas and blend in the eggs.
To begin with this recipe, we have to first prepare a few ingredients. You can cook banana fritters using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Banana fritters:
- Make ready 2 bananas peel and mashed
- Prepare 1 cup maid a or all purpose flour or wheat flour
- Prepare 1 egg
- Take sugar as per sweetness
- Get milk to make the batter
- Get 1/2 tsp baking powder
- Take 1/2 tsp baking soda
- Prepare vanilla essence a few drop
- Take 1 pinch salt
- Prepare oil for deep frying
Prepare the batter: In a large bowl, mash the bananas. In a separate bowl, combine flour, sugar, baking powder, baking soda and salt. Once oil is hot, drop banana fritter batter in oil by the spoonful. Once one side is golden and bubbles appear on the top, flip fritter and cook until the other side is browned as well.
Instructions to make Banana fritters:
- In a bowl mash bananas along with sugar
- Beat in the egg, then add the flour along with baking soda and baking powder.(Don't forget the sieve the flour before mixing).
- Next add vanilla essence and a pinch of salt and mix well by adding milk little by little.
- Make the batter not too thick not too thin
- Once the batter is ready deep fry by spooning in the batter forming round balls.
- Deep fry till golden brown. Drain excess oil on a tissue.
- And ur banana fritters are ready to eat
In a mixing bowl, use a fork to smash the bananas. Add in pancake mix, cinnamon and milk. These are a lovely crispy treat, serve warm as they are or with some syrup drizzled over or a blob of ice cream! A great way to use up spare or leftover bananas too! Really quick and easy to make dessert.
So that is going to wrap this up with this special food banana fritters recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
