Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, raw banana fritters. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
These Banana Fritters are a delicious way to use up your ripe bananas. Fried to golden perfection, they are full of flavor and perfect for any meal. This post may contain affiliate links, please read my full.
Raw Banana Fritters is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Raw Banana Fritters is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook raw banana fritters using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Raw Banana Fritters:
- Take 2 big Raw banana.[ peeled and sliced lengthwise or roundels and soaked in salt water ]
- Make ready 1 1/2 cup besan (gram flour)
- Make ready 1 tbsp rice flour
- Take to taste Salt
- Make ready Pinch asofeatida
- Prepare 1 tsp chilli powder
- Get as needed Oil for deep fry
- Make ready Generous pinch cooking soda (optional)
- Get 1 pinch orange food colour(optional)
- Prepare 1 tbsp ginger garlic paste
Crunchy banana chips made at home. For the latest food news, health tips, Lifestyle and recipes follow us on livingfoodz.com. Raw Banana Fritters By Gurdip Kohli Punj. Perfect Tea Time Snack is Raw Banana Fritters.
Steps to make Raw Banana Fritters:
- Take gram flour + rice flour + chilli powder + asafoetida + cooking soda if using + orange food colour + salt+ ginger garlic paste in a mixing bowl.Mix all nicely, add water gradually and make a medium thick batter. Mix it well, ensuring there are no lumps in the batter. The batter should be not too thick nor too thin.
- Put oil in a deep pan and place on high heat. Once the oil is hot reduce the heat to medium. Dip each sliced raw bananas into the batter evenly from all sides. Slide it into the hot oil.
- Deep fry until crisp and light golden brown from both sides. - Remove excess oil from fritters. Place them on absorbent napkins to absorb excess oil. Serve fritters hot with tomato sauce, coconut chutney, peanut chutney and green chutney.
Fritters are the most common snack prepared instantly for unexpected guest at. Use the Banana Fritter recipe by Vicki G.you will not be disappointed. I think that the flour is missing from this recipe also! When you have raw bananas handy and unexpected visitor comes home then it is raw banana bajjis fritters that you can make in jiffy.
So that’s going to wrap this up with this special food raw banana fritters recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
