Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, ripe banana fritters. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Ripe Banana fritters is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Ripe Banana fritters is something which I’ve loved my whole life.
These Banana Fritters are a delicious way to use up your ripe bananas. Fried to golden perfection, they are full of flavor and perfect for any meal. This post may contain affiliate links.
To get started with this particular recipe, we must first prepare a few ingredients. You can have ripe banana fritters using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Ripe Banana fritters:
- Make ready 2 pcs ripe banana
- Prepare 1 cup maida
- Take As needed jaggery
- Get As required milk
- Make ready As needed Oil for deep frying
I think that the flour is missing from this recipe also! Pisang goreng, or banana fritters, are a favorite Malaysian teatime snack. Typically sold by street vendors, they Thanks. Mushy due to the over-ripe bananas?
Steps to make Ripe Banana fritters:
- Mix maida, Jaggery and milk together to make batter of medium consistency.
- Remove the skin of banana and slice them.
- Pour some oil in a karai and heat it.
- Dip each slice of the banana in the batter and deep fry them till they become golden brown in colour in a medium flame.
- Now your banana fritters are ready.
- Serve hot.
Which banana variety that you used? Yummy fluffy banana fritters made in under an hour from start to finish. Fairly ripe bananas won't cut it here. If the bananas are so ripe that they have developed black spots and some parts of the. Banana Fritters - The best banana fritters recipe! (+VIDEO).
So that’s going to wrap this up for this special food ripe banana fritters recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

