Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, banana fritters kolar bora. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Banana Fritters Kolar Bora is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Banana Fritters Kolar Bora is something which I’ve loved my entire life. They’re fine and they look fantastic.
Can I really call a deep-fried delicacy healthy? Yet, considering the ingredients and also the situation we are in, I am giving priority to mental health as well. Ananya's Ganpati's recipes has one more on the list.
To get started with this particular recipe, we must prepare a few components. You can cook banana fritters kolar bora using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Banana Fritters Kolar Bora:
- Get 4 bananas
- Make ready 100 gm semolina
- Get 100 gm all-purpose flour
- Prepare 50 gm sugar
- Get As needed Oil for frying
Bengali Kolar Bora or banana pakoda as we can call it is crunchy outside and soft inside, this fritters are just perfect to munch on with a cup of coffee or tea or make this for your kid lunch or snack box as this taste delicious even when fritters get's cold or even great for party or get-together snacks. Apart from Janmashtamithis Banana Fritters or Bengali Kolar Bora is also known as a popular tea time snack or sometimes as light dessert. Banana Fritters are not only an Indian snack/dessert it has an international touch. Burmese, Indonesia, Philippines, Malay, Thai cuisines also share their own.
Steps to make Banana Fritters Kolar Bora:
- Peel and mash the bananas.
- Add all-purpose flour, semolina and sugar in it.
- Mix well.
- Heat oil in a pan.
- Shape the mixture in shape of fritters and fry them in batches.
- Serve hot.
Our family loves bananas, we buy a lot when they go on sale and sometimes find them at their already black too-ripe stage. But that's okay because we also love banana fritters (called kola bora in Bengali). Use the Banana Fritter recipe by Vicki G.you will not be disappointed. I think that the flour is missing from this recipe also! These Banana Fritters are a delicious way to use up your ripe bananas.
So that’s going to wrap it up for this special food banana fritters kolar bora recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
