Crispy Raw Banana Fritters
Crispy Raw Banana Fritters

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, crispy raw banana fritters. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Find easy and basic steps of various recipes in this channel. Lets have a look to a new recipe. Kele in Konkani is banana and Podi is fritters.

Crispy Raw Banana Fritters is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Crispy Raw Banana Fritters is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have crispy raw banana fritters using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crispy Raw Banana Fritters:
  1. Take 3 Raw Bananas
  2. Make ready 1/2 cup Besan (Gram Flour)
  3. Get 1/3 cup Rice Flour
  4. Get 1/4 tsp Red chilli powder
  5. Make ready 1/4 tsp Turmeric powder
  6. Make ready to taste Salt
  7. Prepare 1 Pinch Asafoetida
  8. Prepare As needed Water to make a batter of thin consistency
  9. Take 3 cups Water for soaking
  10. Get 1 tsp turmeric for soaking
  11. Prepare As needed Oil for frying

You could also club some fritters in burger buns with lettuce, mayo, cucumber and onions. Now you have a fritter burger a nice variation. Banana fritters are one of my all-time favorites! Ideally, I prefer making them for breakfast, as even though they are deep fried, they are still quite healthy.

Instructions to make Crispy Raw Banana Fritters:
  1. Heat the oil for deep frying. Meanwhile remove the skin of the bananas and cut them into halves.
  2. Mix turmeric powder in water and cut bananas further into thin slices directly to the turmeric water.
  3. In a bowl, mix besan, rice flour, salt, turmeric powder, asafoetida and red chilli powder along with water to make a batter of thin consistency.
  4. Dip banana slices into the batter and drop it gently into the hot oil. Fry till the fritters turn golden brown in medium flame.
  5. Serve crispy raw banana fritters with tomato or green chutney and enjoy with a cup of hot tea!

This light, crispy breakfast meal is a treat for those with a sweet tooth. If you would like your banana fritters to be a lovely golden brown color. Perfect Tea Time Snack is Raw Banana Fritters. Fritters are the most common snack prepared instantly for unexpected guest at home. in this fritters as a innovative, i used buttermilk instead of water. so it gives good taste. Now serve raw banana bajjis/fritters with spicy coconut chutney and enjoy them as tea time snack.

So that’s going to wrap it up for this exceptional food crispy raw banana fritters recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!