Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, bananas fosters upside down cake. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Bananas Fosters Upside down cake is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Bananas Fosters Upside down cake is something which I have loved my entire life. They’re fine and they look fantastic.
Working off of my Pineapple Upside Down Cake from a few years back, I decided to make my banana-fosters-cake-dreams come true thrice If I'm being perfectly honest, this is the way I want to enjoy the classic Bananas Foster sauce from now until eternity. On top of this sweet, one layer cake. One quick flip and this bananas foster upside-down cake tumbles from the skillet perfectly golden and party ready.
To begin with this recipe, we must first prepare a few components. You can cook bananas fosters upside down cake using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bananas Fosters Upside down cake:
- Get For caramel layer :
- Get 1/4 cup unsalted butter
- Prepare 1/2 cup brown sugar
- Take 1/2 tsp cinnamon
- Make ready 1/2 tsp vanilla extract
- Make ready 3 bananas sliced about 1/2" thick
- Take For the cake batter:
- Prepare 1 1/2 cups all purpose flour
- Make ready 2 tsp baking powder
- Get 1/4 tsp salt
- Prepare 1/2 cup brown sugar
- Take 1/2 cup granulated sugar
- Make ready 1/4 cup unsalted butter, at room temperature
- Take 2 mashed bananas
- Get 2 eggs
- Prepare 1 tsp vanilla extract
- Make ready 1/2 cup milk
I grew up on Bananas Foster, so this recipe quickly caught my eye. Prep and cook times are estimated. Spoon and gently spread batter over bananas. How to make bananas foster upside-down cake.
Instructions to make Bananas Fosters Upside down cake:
- Preheat your oven to 350 degrees, grease a 9” cake pan with some non-stick spray, place it on a baking sheet and set aside. - In a small saucepan, to make the caramel layer, add the butter and brown sugar, bring to a simmer and cook just long enough for the brown sugar to melt, about 3 minutes. Remove from the heat and stir in the vanilla and cinnamon.
- Pour the sauce in the bottom of the prepared cake pan, arrange the slices of bananas over it and set aside. - In a large bowl, mix together the butter and both kinds of sugar, add the eggs, mashed bananas and vanilla. Using a hand whisk mix everything together until they are somewhat well combined.
- Add the flour, baking powder and salt along with the milk and mix until it comes together. - Pour the batter over the banana and caramel layer, carefully transfer to the oven and bake for about 45 minutes (it might take a little more or less time just keep an eye on it) or until fully cooked through.
- Remove from the oven, allow it to sit for exactly 5 minutes, then invert it carefully on a platter that has an edge on it so that the caramel doesn’t run off the plate. - Allow it to cool for about an hour then slice and serve!
When you break down this cake recipe into its components, it's surprisingly simple. For instance, you start with a quick caramel sauce made with butter and brown sugar that comes together in less than five minutes. Bananas Foster Upside Down Cake is a dessert recipe from Laura Vitale. This easy to make Bananas Foster Upside Down Cake has fresh bananas, a rum laced brown sugar topping, crunchy pecans and a tender cake underneath. I first laid eyes on this cake in a magazine at an airport.
So that is going to wrap this up with this exceptional food bananas fosters upside down cake recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
