Moist eggless banana bread
Moist eggless banana bread

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, moist eggless banana bread. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

This BEST Eggless Banana Bread recipe is easy to make with simple ingredients. Eggless Banana Bread (No Egg Banana Bread) - Straight From The Oven. Sliced Eggless Banana Bread - Moist & Delicious.

Moist eggless banana bread is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Moist eggless banana bread is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook moist eggless banana bread using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Moist eggless banana bread:
  1. Take 1 large ripe banana
  2. Make ready 1/8 cup melted butter (or flavorless oil)
  3. Get 3 tablespoons aqua faba (or 1 egg)
  4. Prepare 1/2 cup sugar
  5. Get 3/4 cup flour
  6. Prepare 1/2 teaspoon baking soda
  7. Take 1 pinch salt
  8. Get Optional- chocolate chips/dry fruits/nuts

After making many many loaves over the years, I'd have to say this is definitely the BEST. It's egg-free, easy, so soft, tender and perfectly moist. This eggless banana bread recipe uses milk/buttermilk as substitute. You can also use soy milk if you like.

Steps to make Moist eggless banana bread:
  1. Mash 1 ripe banana with a fork until there are no lumps.
  2. Mix 1/8 cup melted butter, 3 tablespoons aqua faba (or 1 egg) and 1/2 cup sugar to form a smooth liquid.
  3. Mix together 3/4 cup flour, 1 pinch salt and 1/2 teaspoon baking soda.
  4. Add the dry ingredients to the wet ingredients through a sieve. Fold until the flour is incorporated. Add the chocolate chips.
  5. Bake in a loaf pan in a pre-heated oven at 325 F for 55 minutes.

This egg free banana bread is very quick, fuss free yet nutritious, and makes a simple and wonderful snack for the family. It can be eaten plain or added with fruits, nuts, seeds and chocolate chips. Step Five: Bake the Eggless Banana Bread. Carefully add the banana bread mixture to the greased baking pan. Unfortunately, banana bread can dry out easily.

So that is going to wrap this up for this exceptional food moist eggless banana bread recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!