Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, eggless mango-banana cake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Eggless mango-banana cake is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Eggless mango-banana cake is something which I have loved my whole life.
Eggless Cake Without Oven, Maida, Sugar, Butter,Curd,Condensed Milk Healthy Cake. eggless mango loaf cake is light, moist and delicious! Got some fresh mangoes or mango pulp sitting in your pantry, then give this tropical mango cake recipe a go!
To get started with this recipe, we must prepare a few ingredients. You can have eggless mango-banana cake using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Eggless mango-banana cake:
- Prepare 1 3/4 c flour
- Get 3/4 tsp baking soda
- Take 1/2 tsp baking powder
- Prepare 1/2 tsp salt
- Make ready 1/2 c banana mango puree
- Make ready 1/4 c yogurt/mala
- Prepare 1/2 c melted butter/oil
- Make ready 1 tsp vinegar/lemon juice
- Prepare 1/4 c sugar
- Take 1/2 c mango juice
- Prepare 1/2 tsp cinnamon
- Get 1/2 tsp nutmeg
- Take 1/2 tsp ginger powder
- Get 1 tsp vanilla extract
The eggless mango cake recipe that I am sharing with you today tastes great on it's own. How to make a layered eggless mango cake ? Simply bake the cake using below given recipe. Fruits that would substitute mangoes well are apple , banana or strawberry puree.
Instructions to make Eggless mango-banana cake:
- Butter and flour your tin
- Sift flour, baking soda and powder, salt and all spices together. Whisk in sugar and set aside
- Mix all wet ingredients together then whisk into dry ingredients. Transfer to your tin and bake
- I baked using charcoal jiko since there was no electricity last night. It took 25-30mins.
Can I half or double this. finally, enjoy eggless mango cake as it is or decorate with frosting. notes: firstly, adjust the amount of sugar depending on the sweetness of mango. also, adding yellow food colour is optional. however, it gives a bright colour to the cake. additionally, replace maida with wheat flour to make the cake more. Slowly add the sifted flour to the banana mixture and gently fold the mixture until the batter shows no trace of flour. Pour this batter into the prepared cake tin. Depending on the quality of flour, you might get. This eggless banana cake is going to be one of the best banana cake recipes ever.
So that’s going to wrap this up for this exceptional food eggless mango-banana cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
