Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, eggless banana cake. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
This Banana Cake Recipe is a one bowl recipe that gives you a delicious eggless and vegan banana cake. Quick and easy-to-make, this cake is light, soft and moist. And being made with whole wheat.
Eggless Banana Cake is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Eggless Banana Cake is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have eggless banana cake using 9 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Eggless Banana Cake:
- Take 2 cups maida
- Prepare 3 ripe banana
- Prepare 3/4 cup oil
- Get 3/4 cup curd
- Prepare 3/4 cup sugar
- Take 3 tbsp cocoa powder
- Take 1 tsp vanilla essence
- Get 1 tsp baking powder
- Prepare 1/2 tsp baking soda
Cook Slowly add the sifted flour to the banana mixture and gently fold the mixture until the batter shows no. Whisk pureed bananas, milk and butter together. (It is important that the pureed bananas are smooth and Eggless cakes fare poorly when you try to bake them in deep/high dishes instead of flat, as. The mere mention of an 'eggless banana cake' evokes a warm feeling. Unfortunately, this feeling can also cause you to reach out in haste for one of those store-bought cakes.
Instructions to make Eggless Banana Cake:
- Firstly ina mixing bowl chop bananas and blend it along with sugar using a whisker.
- Whisk it till sugar is dissolved. - Now add curd oil w vanilla extract and again whisk it.
- Now seive the flour cocoa powder baking powder baking soda together.
- Mix it with the banana mixture and whisk it well make sure that there are no lumps.
- Now transfer the mixture to the greased baking dish.
- Tap it 2/3 times on the kitchen platform to remove the air from the batter.
- Drizzle some chopped almonds on the top.
- Now preheat the oven at 180• for 10 mins.
- Now place the baking dish on the middle rack or low rack and bake at 170• for 30 mins.
- Have a tooth pik test it should come out clean if it does not then again bake for 6/7 mins.
- Remove the dish and place it on an iron rack to cool for an hour.
- Now cut into slices and serve with hot tea or coffee.
About Eggless Banana Cake Recipe: Nice and nutty with the creamy flavour of banana, aroma of cinnamon and goodness of walnuts, this teatime treat is a delight. This is a super easy eggless cake. Try this simple and delicious Eggless Banana Pressure Cooker Cake Recipe for your sweet craving day serve it along with a cup of Kesar Chai as a tea time snack or even serve it as a snack for kids. Eggless Banana Cake recipe is eggless and vegan too! For some reason I love eggless cakes as My hubby loves banana cakes so this was made specially for him.
So that is going to wrap this up for this exceptional food eggless banana cake recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
