Eggless whole wheat banana cake
Eggless whole wheat banana cake

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, eggless whole wheat banana cake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This Banana Cake Recipe is a one bowl recipe that gives you a delicious eggless and vegan banana cake. Quick and easy-to-make, this cake is light, soft and moist. And being made with whole wheat flour it is not only tasty, but also slightly healthy!

Eggless whole wheat banana cake is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Eggless whole wheat banana cake is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have eggless whole wheat banana cake using 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Eggless whole wheat banana cake:
  1. Get Produce
  2. Make ready 3 Ripe Banana (medium)
  3. Get Baking & Spices
  4. Get 2 cup Whole wheat flour
  5. Make ready 1 tsp Baking powder
  6. Prepare 1/4 tsp Baking soda
  7. Get 1/4 tsp Cinnamon powder
  8. Make ready 1 pinch Salt
  9. Take 1 tsp Vanilla extract
  10. Prepare Oils
  11. Get 1/2 cup Oil
  12. Make ready Diary
  13. Get 1/4 cup Curd
  14. Get 1 cup Milk
  15. Prepare Other
  16. Prepare 1/2 cup Choco chips
  17. Make ready 3/4 cup Jaggery

Eggless Whole Wheat Banana Cake (without oven), a deliciously amazing recipe. The Whole Wheat Banana Cake also known as the Banana Bread is the best ever cake that you can bake in your kitchen. If you are a first time bake, this recipe is one of the most simplest breads you can bake. Ever had an experience that the bananas get ripe very quickly in summers and you end up trashing them.

Steps to make Eggless whole wheat banana cake:
  1. Blend the ripe bananas and jaggery powder in a blender
  2. To the blended mixture add 1/2 cup oil,1/4 cup curd and 1tsp Vanilla extract and whisk well.
  3. To a sieve add 2cups of whole wheat flour,1tsp baking powder,1/4 baking soda,1/4 tsp cinnamon powder and a pinch of salt and sieve it to the blended mixture.
  4. Mix the batter using cut and fold method.add 1/4 cup of milk first and mix. Next add the remaining milk in accordance to the consistency of the batter.
  5. Finally add 1/2 cup choco chips to the batter. Mix gently. Don't overmix the batter.
  6. Pour the batter to the greased cake tin and garnish with chocochips on top.
  7. Bake in OTG at 180 degree Celsius for 60 minutes.
  8. Once done check the cake by inserting a toothpick,if toothpick comes out clean your cake is done. Cool it by keeping it on wire rack.

Well, now you will not have to throw them, you can use them to make really delicious. Banana walnut cake is a very tasty snack or breakfast recipe. Unlike other cake recipes, there is no butter and sugar. This recipe is made with mashed banana mixed with whole wheat flour and chopped walnuts. Today I am sharing you an eggless whole wheat banana walnut cake recipe with step by step instructions along with photos.

So that is going to wrap this up with this exceptional food eggless whole wheat banana cake recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!