Eggless banana cake
Eggless banana cake

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, eggless banana cake. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Eggless banana cake is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Eggless banana cake is something that I have loved my whole life.

HOW TO MAKE EGGLESS BANANA CAKE?. First mix flour, baking powder, baking soda, salt, and cinnamon. Then, beat together butter, brown sugar, granulated sugar.

To begin with this recipe, we must first prepare a few components. You can cook eggless banana cake using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Eggless banana cake:
  1. Make ready 200 gm condensed milk
  2. Prepare 1/2 cup curd
  3. Take 50 gm butter or oil
  4. Take 200 gm maida/All -purpose flour
  5. Prepare 1 tsp baking powder
  6. Make ready 1/2 tsp baking soda
  7. Make ready 1 tsp vanilla essence
  8. Get 2 ripe bananas

how to make easy eggless banana cake recipe with detailed photo and video recipe. a flavoured cake recipe prepared with banana as its main ingredients with other classic cake recipe ingredients. also this recipe is prepared with atta or wheat flour compared to the traditional all-purpose flour and thus giving a healthy alternative. there are several ways to prepare. This eggless banana cake with cream cheese frosting simple, quick and made from scratch with pantry staple ingredients. It is a perfectly sweet, super moist, soft and fluffy cake that you won't believe that it is made without eggs. The addition of silky smooth, luscious, rich cream cheese frosting is just perfect.

Instructions to make Eggless banana cake:
  1. Prepare the cake tin by lining with butter paper and smearing oil on it
  2. Preheat the oven at 180 degree Celsius
  3. Whisk condensed milk and oil together till it’s a smooth mix
  4. Now add curd and vanilla essence
  5. Sieve maida baking powder and soda thrice
  6. Mix wet and dry ingredients by cut and fold method
  7. Add in mashed banana and fold in mix well
  8. Pour in the prepared tin and tap thrice to remove extra bubbles
  9. Bake at 180 degrees for 25 min or till the toothpick comes out clean

You can top it with chopped walnuts but I like to keep it plain and simple. Put the sliced pieces of banana into the mixer jar. Add ¼ tsp of olive oil, ½ cup of curd, and ½ cup of sugar to the mixer jar. Blend the content and prepare a fine paste. For eggless banana cake mix, in a large mixing bowl take two large overripe bananas.

So that is going to wrap this up for this exceptional food eggless banana cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!