Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, banapple whole wheat muffins. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Banapple Whole wheat Muffins is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Banapple Whole wheat Muffins is something that I’ve loved my entire life.
These healthy banana muffins are fluffy and irresistible, yet made with wholesome ingredients. They're made with whole wheat flour and naturally sweetened with maple syrup or honey. Plus, they're so easy to make (no mixer required).
To begin with this particular recipe, we have to first prepare a few components. You can cook banapple whole wheat muffins using 20 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Banapple Whole wheat Muffins:
- Get 2 cup Whole wheat flour
- Prepare 2 cup Whole wheat flour
- Make ready 1 cup Sugar
- Take 1 cup Sugar
- Make ready 1/2 cup Oil
- Take 1/2 cup Oil
- Take 2 Tsp Baking powder
- Get 2 Tsp Baking powder
- Prepare 1 tsp Baking soda
- Get 1 tsp Baking soda
- Make ready Apple 2 large
- Take Apple 2 large
- Make ready 1/2 cup Milk
- Get 1/2 cup Milk
- Take Banana 3 mashed
- Take Banana 3 mashed
- Make ready 1 tsp Cinimin powder
- Get 1 tsp Cinimin powder
- Make ready 2 Eggs
- Make ready 2 Eggs
Baking Soda: Baking soda helps the muffins rise. Here is a moist Whole Wheat Banana Muffin that pairs the sweet flavor of mashed bananas with pure maple syrup. New Recipes every Thursday before noon Eastern time. Banana muffins made with whole wheat flour, coconut oil, and bananas!
Steps to make Banapple Whole wheat Muffins:
- Combin all the dry ingredients in bowl.
- Mix sugar, oil, milk, eggs, banana and mix it well.
- Add dry ingredients in wet ingredients
- Add apple chunks and mix it well
- Baked muffins 20-25 minutes at 180°c
- Mix sugar, oil, milk, eggs, banana and mix it well.
- Add dry ingredients in wet ingredients
- Add apple chunks and mix it well
- Baked muffins 20-25 minutes at 180°c
These healthy banana muffins are a real breakfast treat! I didn't want to wait an hour for it to bake so I made Whole Wheat Banana Muffins instead. I wasn't sure how long I would last in the kitchen so I created a super easy. The ingredients for today's muffins are basically just like all my muffin recipes. You most likely already have them on hand.
So that is going to wrap it up for this exceptional food banapple whole wheat muffins recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

