Lunchboxbunch's Chocolate Chip Muffins
Lunchboxbunch's Chocolate Chip Muffins

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, lunchboxbunch's chocolate chip muffins. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

In a small bowl, combine milk, oil and egg; blend well. Fold the coated chocolate chips into the batter. Sprinkle remaining chocolate chips over the tops of the muffins.

Lunchboxbunch's Chocolate Chip Muffins is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Lunchboxbunch's Chocolate Chip Muffins is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook lunchboxbunch's chocolate chip muffins using 15 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Lunchboxbunch's Chocolate Chip Muffins:
  1. Take dry
  2. Prepare 124 grams all-purpose flour (124g=1cup)
  3. Get 87 grams whole rolled oats (87g=1cup)
  4. Take 18 grams baking powder (18g=3tsp)
  5. Prepare 5 grams pink salt (5g=1tsp)
  6. Make ready wet
  7. Get 82 grams softened peanut butter (82g=1/3cup)
  8. Take 18 grams lemon juice (18g=1tbsp)
  9. Make ready 12 grams melted cocunut oil (12g=1tbsp)
  10. Prepare 181 grams room-temp non-dairy milk (181g=3/4cup)
  11. Take 1 large banana (ca. 162g peeled pulp)
  12. Make ready 4 grams vanilla extract (4g=1tsp)
  13. Prepare 108 grams raw sugar (108g=1/2cup)
  14. Get 118 grams chcolate chips (118g=3/4cup)
  15. Prepare 20 chocolate chips

Fill greased or paper-lined muffin cups three-fourths full. The BEST chocolate chip muffin recipe. These bakery-style muffins are moist, fluffy, loaded with chocolate chips, and have a perfect. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt.

Instructions to make Lunchboxbunch's Chocolate Chip Muffins:
  1. In thermomix combine dry ingredients on setting 4 for 5sec and set aside in separate bowl
  2. Add the oats to this separate bowl
  3. In thermomix mix wet ingredients at 4 for 10sec
  4. Use spatula to push ingredients down from edges
  5. Add dry to wet in thermomix at left-turn (=no cutting blade used) speed 2.5 for 10sec and scrape down sides
  6. Add sugar and mix at reverse speed 3 for 10sec
  7. Transfer to separate bowl and fold in chocolate chips
  8. Fill in to your favorite cupcake molds. I chose 20 small ones
  9. Into 205℃=400℉ preheated oven for 15min
  10. Let cool for 5min
  11. Take out of muffin forms; by having used silicon ones it's super easy. And just for the fun of it I place onto each muffin 1 chocolate morsel and push a bit till neatly set into upper crust.

In a large bowl, whisk together the melted butter, granulated sugar, brown sugar, and vanilla. In a large bowl, toss together the flour, baking powder, baking soda, salt and chocolate chips. You only need a few basic ingredients to make absolutely awesome chocolate chip muffins. Each ingredient is important and transforms boring muffins into bakery-style chocolate chip muffins! Flour: Flour is the foundation of these chocolate chip muffins muffins; we need a thick batter to hold all of the chocolate chips.

So that’s going to wrap this up with this special food lunchboxbunch's chocolate chip muffins recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!