Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, simple banana cake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
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Simple banana cake is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Simple banana cake is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook simple banana cake using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Simple banana cake:
- Make ready 2 cup self raising flour
- Take 2 large bananas
- Make ready 1/2 cup butter
- Prepare 1/2 cup sugar
- Take 1/4 tsp salt
- Make ready 1 tsp baking powder
- Get 2 tsp vanilla essence
- Get 2 eggs
Scrape down the sides and the bottom of the bowl occasionally. This simple banana sponge cake recipe has a moist and spongy texture and delicious banana goodness with every bite. It's perfect for dessert, teas or even add frosting and decorate to make celebration cakes. It's great for all occasions and like my madeira cake recipe, no special skill is required to make it.
Steps to make Simple banana cake:
- Mix together sugar and butter till smooth and creamy
- Mash 2 or 3 overripe bananas and into mixture at the end of step one and the two eggs
- Add flour, baking powder and salt to mixture end of step 3
- Add vanilla essence
- Add milk if mixture is too thick
- Preheated oven at 180°F and bake for 45mins-60mins
- IMPORTANT:wait for it too cool down or cut a warm slice, enjoy the yummy goodness :-)
Rich, buttery Banana Cake has all the flavors of delicious banana bread, but is less dense and topped with an easy Cream Cheese Frosting. Banana Cake is a perfect summer dessert for backyard cookouts. Refrigerate a frosted Banana Cake for a couple hours before serving for a cool summer treat. A step up from a traditional banana bread, this is very much a cake—depending on the butter-sugar mixture forming the batter's base and shaped in an easy-to-slice rectangle. The incorporation of cornstarch into the dry ingredients helps to make the crumb airy and velvety-soft while also preventing the cake from becoming too liquid from the.
So that is going to wrap this up for this special food simple banana cake recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

