Easy Oil and Sugar-free Banana Cake Made with the Microwave
Easy Oil and Sugar-free Banana Cake Made with the Microwave

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, easy oil and sugar-free banana cake made with the microwave. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Great recipe for Easy Oil and Sugar-free Banana Cake Made with the Microwave. I wanted to make a simple and healthy oil- and dairy-free banana cake. I tried many variations in my quest to find a fluffy texture that was easy on the stomach.

Easy Oil and Sugar-free Banana Cake Made with the Microwave is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Easy Oil and Sugar-free Banana Cake Made with the Microwave is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook easy oil and sugar-free banana cake made with the microwave using 3 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy Oil and Sugar-free Banana Cake Made with the Microwave:
  1. Get 150 grams Pancake mix
  2. Make ready 2 Eggs
  3. Make ready 3 medium Banana

Banana cake cooked in the microwave is topped with Nutella® for a quick and easy dessert for two.. Stir banana, milk, oil, and vanilla extract together in a microwave-safe bowl; stir in flour mixture until batter is smooth. See recipes for Yummy Banana Microwave Mug Cake too. Are you looking for a quick and easy recipe?

Steps to make Easy Oil and Sugar-free Banana Cake Made with the Microwave:
  1. Mix the eggs and peeled bananas in a blender.
  2. Put the blended mixture in a bowl, and sift in the pancake mix. Fold it in with a spatula.
  3. Pour the mixture into a mould until about 80% full. Cover it loosely with plastic wrap, leaving a gap between the mixture and plastic, and microwave on high for 1 minute.
  4. Instead of pancake mix, you can use 150 g of cake flour and 1 1/2 teaspoons of baking powder. See. - - https://cookpad.com/us/recipes/143763-simple-and-healthy-homemade-pancake-mix
  5. You can add cocoa powder or milk if you'd like.

Peel the bananas and mash with a fork. Tip into a large mixing bowl. Scrape down the sides and the bottom of the bowl occasionally. This banana cake recipe is the best! It's fluffy and moist, infused with banana flavor, and so easy to make.

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