Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, banana chocolate cake. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Banana chocolate cake is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Banana chocolate cake is something which I have loved my whole life.
Banana Chocolate Cake This light-as-air chocolate cake has a yummy banana flavor. It's scrumptious as is, but you can also dress it up with nuts or light frostings. Okay, so I made some changes after reading all the other reviews, and with these changes, this cake is amazing!!!
To begin with this recipe, we have to first prepare a few ingredients. You can have banana chocolate cake using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Banana chocolate cake:
- Take 1 cup Whole wheat flour -
- Make ready 1/4 cup Cocoa powder-
- Get Banana – 2 medium ripened
- Make ready 1/2 tsp Baking soda –
- Get 1 pinch Salt –
- Make ready 1 tbsp Corn flour –
- Prepare 1/2 cup Milk –
- Get Oil – 1/2 cup (less 1 tbsp)
- Make ready 3/4 cup Sugar –
- Make ready 1/2 tsp Vanila essence-
- Take Dry fruits – 3 tbsp chopped
The addition of bananas to this recipe makes a box mix chocolate cake into a deliciously moist and decadent treat! When the urge for an easy decadent dessert hits, this Chocolate Banana Cake is perfect for a quick and easy treat. Mix flour with remaining dry ingredients. When cool, frost generously with chocolate butter frosting.
Instructions to make Banana chocolate cake:
- Preheat oven at 180 c for 10 min.
- Take a mixing bowl,add dry ingredients except sugar and dry fruits.
- In another bowl add powdered sugar, mashed banana and beat into smooth mixture.
- To this add milk, oil, vanilla essence and combine well.
- Add flour mixture, mix well without lumps.
- Pour this mixture into greased cake tins.
- Sprinkle dry fruits and raisins.Bake for 17-20 minutes at 180 c or skewer stick inserted comes out clean.
- Let it cool down and serve.
In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Line the bottom of the pan with parchment paper. In a second bowl mash bananas; stir in oil and eggs until just combined. In large bowl, stir cake mix, yogurt, bananas, oil and eggs with spoon until well blended.
So that’s going to wrap this up with this exceptional food banana chocolate cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

