Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy banana cake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Banana cake, aka banana bread, is one of the easiest cakes to make. This one is plain but you can jazz it up with your favourite fillings too. This is absolutely the best banana cake I've ever had!
Easy Banana Cake is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Easy Banana Cake is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have easy banana cake using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Easy Banana Cake:
- Get 3 eggs
- Take 150 grams sugar
- Make ready 100 grams butter
- Make ready 3 tsp vanilla sugar
- Take 120 grams wheat flour
- Take 1 tsp baking powder
- Get 100 grams dark chocolate
- Get 1 banana
It's fluffy and moist, infused with banana flavor, and easy to make! Easy Banana Cake with Brown Butter Maple Cream Cheese Frosting - just the recipe you were looking for to use up those ripe bananas! I hate throwing out extra ripe bananas and am always looking for. This easy banana loaf cake is a tasty way of using up overripe bananas and makes an indulgent treat.
Steps to make Easy Banana Cake:
- Melt the butter and let it cool while you do the next step.
- Mix the eggs, sugar and the vanilla sugar together in a bowl.
- Add the melted butter, baking powder and the flour to the dough mix.
- Mash the banana and add it to the dough mix (you can use the backside of a fork to mash it quickly).
- Smear a form of your choice with a little butter and put the dough inside it (I used a bread form). Now put it on a low level in the oven and bake it at 180°C for about 50 minutes (normal settings)
- Take it out and let it cool off while you melt the chocolate (you can cut it to pieces and microwave it in short bursts while you stir it in between)
- Cover the cake with the melted chocolate, and put the cake in the fridge for about 1 to 3 hours (the chocolate just needs to cool off before you eat it). Enjoy!
The easiest banana cake to make, just right for using up those very ripe bananas in the fruit bowl! I make this one in a loaf tin then you can cut slices and butter them for an after school treat. This Easy Banana Cake takes minutes to make and will easily serve a hungry crowd. If so, you need to jump in the kitchen and make this Easy Banana Cake right now. Easy Banana Cake Recipe with Cream Cheese Frosting is our favorite banana cake recipe.
So that is going to wrap it up for this special food easy banana cake recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
