Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, easy banana bread. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
This easy banana bread recipe is quick to prepare, and everyone always comes back for seconds! Reviews for: Photos of Joy's Easy Banana Bread. Moist and delicious banana bread recipe.
Easy Banana Bread is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Easy Banana Bread is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook easy banana bread using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy Banana Bread:
- Get 3 ripe bananas
- Prepare 1/2 cup melted butter
- Take 1 tsp baking soda
- Make ready Pinch salt
- Make ready 3/4 cup sugar
- Get 1 large egg, beaten
- Take 1 tsp vanilla extract
- Take 1.5 cups AP flour
Make sure you use very ripe bananas for the best banana bread. This Easy Banana Bread Recipe makes a moist loaf with a tender crumb and TONS of banana flavor! It's a classic recipe that's perfect for all those over ripe bananas! Easy homemade banana bread recipe with ripe bananas, flour, butter, brown sugar, eggs, and Jump to the Easy Banana Bread Recipe or watch our quick recipe video to see how we make it.
Steps to make Easy Banana Bread:
- Preheat the oven to 350°F (175°C), and butter a 4x8-inch loaf pan.
- In a mixing bowl, mash the ripe bananas with a fork until completely smooth. Stir the melted butter into the mashed bananas.
- Mix in the baking soda and salt. Stir in the sugar, beaten egg, and vanilla extract. Mix in the flour.
- Pour the batter into your prepared loaf pan. Bake for 50 minutes to 1 hour at 350°F (175°C), or until a tester inserted into the center comes out clean.
- Remove from oven and let cool in the pan for a few minutes. Then remove the banana bread from the pan and let cool completely before serving. Slice and serve. (A bread knife helps to make slices that aren't crumbly.)
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So that’s going to wrap this up for this special food easy banana bread recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

