Sour cream banana bread
Sour cream banana bread

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, sour cream banana bread. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

All Reviews for Banana Sour Cream Bread. Banana Sour Cream Bread. this link is to an external site that may or may not meet accessibility guidelines. Sour Cream Banana Bread at its best?

Sour cream banana bread is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Sour cream banana bread is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have sour cream banana bread using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sour cream banana bread:
  1. Prepare 1/2 cup (1 stick) butter) butter softenened
  2. Get 1 cup sugar
  3. Take 2 eggs beaten
  4. Make ready 1 1/2 cups flour
  5. Make ready 1 tsp. baking soda
  6. Prepare 1/2 tsp. salt
  7. Prepare 1 cup mashed bananas about 3
  8. Take 1/2 cup sour cream
  9. Prepare 1 tsp. vanilla
  10. Get 1 cup walnuts chopped (optional)

Worlds Best Sour Cream Banana Bread. How to Make Banana Bread with Step by Step Instructions for Beginners - Easy Banana Bread Recipe. Baking Sour Cream Bananas Quick Bread Christmas Breakfast Dessert Potluck Vegetarian Baking Powder Baking Soda Eggs Vegetable Oil Vanilla In this case, add about ¼ cup of milk for every four eggs. This will help to thin the mix.

Steps to make Sour cream banana bread:
  1. Preheat oven to 350 degrees. Grease and flour one 9-inch loaf pan (or 3 small ones). Pan should be 3/4 full of batter.
  2. In a large bowl, cream the butter with sugar until light and fluffy. Add the eggs and mix well.
  3. Whisk together the flour, baking soda, and salt; combine with the butter mixture.
  4. Add the sour cream, bananas, and vanilla; stir well.
  5. Pour into prepared pans and bake for 50-55 minutes.
  6. Cool for 10 minutes and then turn the loaf out onto a rack.

Feel free to also season with salt and pepper (or stir in cream. Sour Cream Banana Nut Bread is super moist with a crunchy sweet topping. Put those ripe bananas on your counter to good use and make a batch of this delicious quick bread. You can easily double or triple the recipe and then freeze the loaves! Chocolate walnut banana bread/ Eggless chocolate.

So that’s going to wrap it up for this special food sour cream banana bread recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!